Flavours of Greece
 
Chicken with Green Vegetables
 
 
Option 1 chicken or vegetable stock
Option 2 4 strips of lemon peel, 1 clove of garlic, 2 bay leaves
Option 3 chicken breast
Option 4 1 leek (or onion if leek not available) sliced; 3 zucchini, quartered; 10 asparagus spears cut in half
Option 5 snow peas
Option 6 light cream or yoghurt cream cheese
Option 7 thicken with kuzu
Option 8
1 tablespoon of chopped mint